POSITION: Deli & Prepared Foods Clerk
STATUS: Full-0time, Non-exempt
SALARY: $11.00 - $17.00 / Hour Depending on Experience and Match with the Company with Opportunities for Advancement
DIRECTS: Report: Deli & Prepared Foods Manager

Preferred Requirements:

• Minimum of one-year industry experience
• An unwavering commitment to world-class customer service, food safety, and quality product
• Openness to work a variety of shifts including weekends and evenings
• Excellent verbal and written communication skills
• Ability to take direction and initiative to follow through on tasks
• Strong organizational skills
• Eagerness to work as part of a team

Tasks and Responsibilities Include:

• Provide world-class customer service with an upbeat attitude

• Prepare and serve a variety of hot and cold foods, including meats, cheeses, sandwiches, wraps, salads, juices, and smoothies
• Prepare food for and stock grab ‘n’ go cases
• Help increase sales and profitability by following procedures, “upselling” products, and minimizing loss 
• Help to check in and keep organized all department products, check expiration dates, and ensure proper rotation
• Follow all state, federal, and store safety, and sanitation procedures, ensuring compliance with Weights and Measures, health and sanitation, and safe work practices
• Maintain a safe, clean, and positive work environment

Benefits:

• Generous Paid Time Off (PTO) structure for paid vacations and paid time off
• 20% employee discount on all Grubb’s Grocery products, excluding alcohol
• Dental and vision policy paid in full for full-time employees and partial for family members

This full-time position requires open availability and the ability to work up to 40 hours per week and more at times as required by Grubb’s Grocery’s business needs.

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PHYSICAL REQUIREMENTS

You must be able to stand and walk for extended periods of up to 4 hours without a break. Bend and stoop to grasp objects and climb ladders. Bend to lift loads, acceptable for the physical requirements of the job, unassisted. Push and pull carts unassisted. The ability to visually examine products for quality and freshness and to check signage and labeling for accurate pricing.